Garlic - Fried and Chopped
If you do a web search on garlic, you are likely to find as many hits about the health benefits of garlic as you do its culinary uses. This isn't WebMD, so we'll stick to cooking.
On the culinary side, garlic is the star of the beginning steps of recipes in cuisines around the world. Sautéed in peanut oil, garlic is the beginning of egg-fried rice. In olive oil? That's the beginning of Spanish Paella or Italian Spaghetti Bolognese. We could continue for pages!
Our Fried and Chopped Garlic can be added to any of your signature dishes, bringing the full strong bite that garlic offers (without the sweetness of our Roasted Garlic.) Mix with good olive oil and balsamic vinaigrette for a dip for bread? Or fold it into your hamburger patties for garlic burgers on the grill. Taste test your favorite recipe, and see if your brain doesn't say, "more garlic!"
1 oz / 28.4 g resealable zipper bag