Nutmeg - Ground

This nutty, slightly sweet spice adds a delightful flavor to both sweet and savory dishes. It's the quintessential fall spice, an essential player in "pumpkin spice" everything, and in baked goods. It's the secret ingredient in Alfredo sauce, insisted upon by chef Alfredo Bellinghieri Conti.
 
Nutmeg is the seed of several species of the genus Myristica. Myristica fragrans is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. If you are a baker, you know you need this spice for gingerbread, pies, and all sorts of "warm" baking. 
 
 2.5 oz / 70.9 g in a resealable zipper bag