Red Red Wiiine Sea Salt

No more boring salt with this red wine-infused sea salt that’s bursting with bold flavor. A pinch goes a long way to add depth to braised beef or red sauce.  Especially delicious sprinkled over shrimp, but also great with fish and potatoes. It brings out rich complexity in proteins, cooked and raw vegetables, soft cheese, salads, and sauces. 
 
Add as a garnish of flavor to focaccia, tomato soup, cucumber salad, pizza, and roasted potatoes. Try sprinkling this blend on baked sweet potatoes, sauteed brussels sprouts, and zucchini salad. Great for experimenting, even with desserts. Makes memorable meals and unforgettable finishes. A joy to use for any wine-loving cook, makes a great hostess gift, or addition to your own table.