Dandelion Leaf

Dandelion is native to Europe but found throughout temperate regions in the Northern Hemisphere. The leaves, flowers, and root of the plant have traditionally been used in Mexican and other North American medicine. Today, dandelion is promoted as a “tonic,” as a diuretic, and for a variety of conditions, including infections and digestive symptoms. It adds a bright flavor to herbal teas!
 
Discover the natural goodness of Dandelion Leaf, a vibrant, nutrient-packed herb known for its wide range of health benefits. Harvested from the finest dandelion plants, these tender leaves are rich in vitamins A, C, and K, as well as minerals like iron, calcium, and potassium, making them a powerhouse for your wellness routine.
 
Whether you’re looking to boost your digestive health, support your liver function, or simply enjoy a healthy, earthy flavor, our dried, cut and sifted Dandelion Leaf is a versatile addition to your diet. Add it to smoothies, salads, soups, or enjoy it as a soothing herbal tea for a refreshing, detoxifying experience.
 
With a slightly bitter yet refreshing taste, Dandelion Leaf is perfect for those who appreciate the natural benefits of herbal remedies. It’s a great choice for anyone looking to enhance their overall health with an easy-to-use, nutrient-rich herb.
 
Benefits:
Supports liver health and detoxification
Rich in vitamins and minerals for overall wellness
Naturally promotes healthy digestion
Versatile and easy to incorporate into meals or teas
 
Embrace the natural healing power of Dandelion Leaf and elevate your health with this nutrient-dense, flavorful herb.
 
1 oz  resealable zipper pouch