Mace, Whole (Javirtri)

Javitri is a crimson red colored thread like material that envelops the nutmeg. Its English name is Mace. Most often it is found ground, though we offer it whole so that it can be ground fresh for maximum flavor. It is spicy in taste, somewhat like a combination of pepper and cinnamon, with a strong aroma. Javitri/mace is popularly used as a spice for baked goods such as cakes and biscuits. It works well with creamy sauces. It can be added to meat marinades, being particularly good with chicken or pork as well as in curries and stews.
 
0.5 oz whole mace, in a resealable zipper pouch