Poppy Seeds, Black

Poppy Seeds are the dark black kidney-shaped tiny seeds of the opium poppy plant. They are a delicious addition to bagels, salads, and dressings, and are the star ingredient in old world poppy seed rolls and German poppy seed cakes.
 
Add depth, texture, and a hint of nuttiness to your favorite recipes with our premium Black Poppy Seeds. These tiny but mighty seeds are a staple in global cuisine, prized for their bold flavor, crunchy texture, and striking appearance. Whether sprinkled on breads and bagels, stirred into dressings, or used in sweet and savory baked goods, poppy seeds bring character and a touch of tradition to every dish. Sourced for freshness and purity, our whole black poppy seeds are non-GMO, and ready for roasting, grinding, or baking.
 
Tasting Notes: Nutty, mildly sweet, with a rich, earthy aroma.
Common Uses: – Classic topping for breads, bagels, and pastries – Adds texture to salad dressings, sauces, and slaws – Traditional ingredient in Eastern European and Middle Eastern baking – Ideal for spice blends and seed crusts
Ingredients: 100% Whole Black Poppy Seeds Non-GMO | No Preservatives | Culinary-Grade
 
1.5 oz reseable zipper bag